Butchery - British & USA Edition

Meatlover menu, with lots of spice. Familiar flavors for a European taste. You can choose this menu with our Butchery Workshop program.

Menu

  • Slow roast belly of pork, chili jam, roasted veggies
  • Shepherd’s pie
  • Pork and bacon jambalaya
  • Porc steak chops with green pepper sauce and steak potatoes
  • Crakling